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Cuisines
Explore Flavors from Around the World
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Japanese
Japanese
Light, fresh dishes with rice, seafood, and seasonal vegetables; gluten-free options widely available.
American
American
Hearty comfort foods with bold flavors—from BBQ classics to modern fusions loved across the nation.
Thai
Thai
Vibrant, spicy, and aromatic dishes blending sweet, sour, and savory—famous for curries and noodles.
Middle Eastern
Middle Eastern
Fragrant herbs, grilled meats, and plant-based staples like hummus and falafel rooted in ancient traditions.
Mexican
Mexican
Bold and colorful meals with zesty spices, corn tortillas, beans, and globally adored street food.
Italian
Italian
Timeless classics made with love—pasta, pizza, olive oil, and rich tomato sauces at the heart of every dish.
Chinese
Chinese
Diverse and flavorful—from sizzling stir-fries to comforting dumplings, rooted in centuries of culinary tradition.
Indian
Indian
Rooted in tradition, crafted for today — our Indian recipes honour classic flavours while meeting modern dietary needs, from vegan favourites to gluten-free comfort foods.